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Recipe Burgers With Goat


Burgers With Goat

Recipe yeld 4 servings

Ingredients

250 G Ground Beef
2 Fresh Goat Cheese
2 Slices Pancarrbr /> 1 Egg
Breadcrumbs
Milk
Grated Parmesan Cheese
Butter
Rooms

Amount Per Serving Calories: 345


Method

Mix the ground beef with goats.
Dip the slices of bread in milk, squeeze out excess water and add them to the dough.
Add the parmesan, egg and salt.
Stir the mixture well and shape into small burgers.
Pass them in breadcrumbs and place in a buttered baking dish.
Sprinkle with melted butter and dip in a hot oven at 200 degrees for 15 minutes.

Find recipes for Main Dishes based on Beef


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