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Recipe Lettuce With Minced Pork With Mustard


Lettuce With Minced Pork With Mustard

Recipe yeld 4 servings

Ingredients

200 G Minced Pork
10 Lettuce Leaves
100 G Fontina Cheese
1 / 2 Onion
Rosemary
Sage
Tomatoes
Mustard
Extra-virgin Olive Oil
Rooms
Black Pepper


Amount Per Serving Calories: 238


Method

Sauté the onion, add meat, cook for few minutes, add rosemary and sage.
Blanch the lettuce leaves and chill.
To form the meatballs by combining the cheese into cubes and wrap in lettuce.
Bake and serve garnished with tomato and mustard.


Find recipes for Main Dishes based on Pork


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