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Recipe Lettuce With Minced Pork With Mustard
Lettuce With Minced Pork With Mustard
Recipe yeld 4 servings
Ingredients
200 G Minced Pork10 Lettuce Leaves
100 G Fontina Cheese
1 / 2 Onion
Rosemary
Sage
Tomatoes
Mustard
Extra-virgin Olive Oil
Rooms
Black Pepper
Amount Per Serving Calories: 238
Method
Sauté the onion, add meat, cook for few minutes, add rosemary and sage.Blanch the lettuce leaves and chill.
To form the meatballs by combining the cheese into cubes and wrap in lettuce.
Bake and serve garnished with tomato and mustard.
Find recipes for Main Dishes based on Pork
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