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Recipe Sweet And Sour Pork


Sweet And Sour Pork

Recipe yeld 4 servings

Ingredients

240 G Boneless Pork Loin (or Cubed Lean Pork)
120 G Tomato Sauce
1 Clove Garlic
40 G Sugar
Chopped Parsley
1 Tablespoon Wine Vinegar
Rooms

Amount Per Serving Calories: 211


Method

In a nonstick pan, pour the tomato sauce, combine the garlic, heat, then add the vinegar and sugar and mix well.
Simmer for 2 minutes, then season with salt.
Cook the pork slices on a griddle.
Put them on a serving dish, cover with sweet and sour sauce and sprinkle with parsley.
Or pour the meat into cubes and cook in the sauce.
Serve the meat in its juice garnished with chopped parsley.

Find recipes for Main Dishes based on Pork


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