Find Recipe

Appetizer Recipes for dips and snacks or cold
Quick and easy pasta and soup recipes
Main dish recipes and cooking techniques
Seafood Recipes
Tasty Chicken Recipes
Side Dish Recipes
Sauce Recipes
Simple Dessert Recipes
Drink Recipes for every occasion

Spot


Credits

simple-recipes.info is based on dbricette.it

Recipe Knots Flavorings


Knots Flavorings

Recipe yeld 4 servings

Ingredients

4 Veal Chops
2 Tablespoons Flour
40 G Butter
1 Sprig Sage
1 Sprig Rosemary
1 Bunch Parsley
1 Lemon
Rooms

Amount Per Serving Calories: 248


Method

Beat the chops and dip in flour.
Sauté in butter hazel Arrange the chops and cook for 10 minutes, then season with salt.
Chop finely and spread it on with the aromas knots few minutes before removing from fire.
Serve each cutlet with a slice of lemon.

Find recipes for Main Dishes based on Calf


<<<< back