Find Recipe
Appetizer Recipes for dips and snacks or coldQuick and easy pasta and soup recipes
Main dish recipes and cooking techniques
Seafood Recipes
Tasty Chicken Recipes
Side Dish Recipes
Sauce Recipes
Simple Dessert Recipes
Drink Recipes for every occasion
Spot
Credits
| simple-recipes.info is based on dbricette.it |
Recipe Pappardelle And Pears
Pappardelle And Pears
Recipe yeld 4 servings
Ingredients
250 G Pasta Like Pappardelle100 G Not Exactly Fresh Pecorino Cheese
1 Crunchy Unripe Pear
1 / 2 Tablespoons Pine Nuts
2 Tablespoons Butter
1 Pinch Pepper
Rooms
Amount Per Serving Calories: 436
Method
Boil salted water and cook the pasta.Meanwhile, heat 2 tablespoons of butter in a frying pan and brown the pear made into thin slices cook quickly because they come apart without, when it will be a few 'golden, add half a tablespoon of pine nuts, toasted in a moment that is.
Turn off.
Drain the pasta, turn the heat under the pan and crumble into the heated cheese that just will not have even begun to melt, transfer the pasta and skip them by spraying with a ladle of cooking water, complete with a pinch of pepper and serve .
Find recipes for Pasta and Soups based on Pear
<<<< back
