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Recipe Pureed Vegetables With Thermomix


Pureed Vegetables With Thermomix

Recipe yeld 4 servings

Ingredients

350 G Mixed Vegetables
500 G Water


Amount Per Serving Calories: 13


Method

Place the vegetables in the bowl for 30 seconds, taking speed slowly from 1 to 8 speed.
Add water and cook for 15 minutes at 100 degrees to speed 4.


Find recipes for Pasta and Soups based on Mixed Vegetables


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