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Recipe Steaks Fast


Steaks Fast

Recipe yeld 4 servings

Ingredients

4 Slices Of Beef Sirloin
30 G Butter
2 Tablespoons Olive Oil
1 Lemon (juice)
Parsley
Basil
Rosemary
Grated Parmesan Cheese
Rooms
Pepper

Amount Per Serving Calories: 298


Method

Sauté in butter the slices of meat and oil, sprinkle with lemon juice, sprinkle with chopped parsley, basil and rosemary, salt and pepper.
Sprinkle with plenty of grated parmesan cheese, hold the fire for 2 minutes and serve.

Find recipes for Main Dishes based on Beef


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