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Recipe Veal Breast With Mayonnaise


Veal Breast With Mayonnaise

Recipe yeld 4 servings

Ingredients

500 G Breast Of Veal
6 Tablespoons Mayonnaise
3 Gherkins
10 Pitted Black Olives
1 Knob Butter
Rooms

Amount Per Serving Calories: 533


Method

Ask the butcher to prepare the chest so you can roll up.
Cook it open from both sides in a pan with a knob of butter and salt.
Make it cool.
Mix six tablespoons of mayonnaise with chopped cucumbers and black olives cut in four.
Spread over the meat, roll it and wrap it in aluminum foil.
Keep in refrigerator 3 hours.
Withdrawn, cut the roll into slices, serve.
Accompanying Wines: Roero Arneis DOC Orvieto Classico DOC Cilento Bianco DOC.

Find recipes for Main Dishes based on Calf


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