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Recipe Meatballs Spit
Meatballs Spit
Recipe yeld 4 servings
Ingredients
200 G Veal200 G Pork
200 G Lamb
2 Cloves Garlic
1 Onion
1 Bell Pepper
1 Pinch Marjoram
Rooms
Pepper
Bread Cubes
Olive Oil
Amount Per Serving Calories: 305
Method
Chop 200 grams of veal, 200 g of pork and 200 g of lamb along with 2 cloves of garlic and 1 onion, 1 pepper and 1 pinch of marjoram.Season with salt and pepper to the mix, manipulate a long time and let it rest for 2 hours in cool place.
Make meatballs the size of a walnut from mixing and bury it on a skewer interspersed with cubes of bread.
Grease with olive oil and bake for 10-15 minutes on a spit.
Find recipes for Main Dishes based on Calf
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