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Recipe Meatloaf, Baked 2
Meatloaf, Baked 2
Recipe yeld 4 servings
Ingredients
400 G Ground Beef4 Slices Pancarrbr /> 1 Cup Tomato Juice
1 Onion, Chopped
1 Tablespoon Chopped Parsley
2 Eggs
Rooms
Pepper
For The Mold:
Butter
Amount Per Serving Calories: 425
Method
Remove the crust from bread and cut into small cubes.Bring together in a bowl the meat, bread, tomato juice, beaten eggs, onion, parsley, salt and pepper.
Mix and place in a greased mold.
Put in the oven already heated to 180 degrees and bake for 1 hour more than Serve hot or cold, served with tomato sauce or mayonnaise.
Find recipes for Main Dishes based on Beef
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