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Recipe Brisket In The Oven 2


Brisket In The Oven 2

Recipe yeld 4 servings

Ingredients

Brisket Of Veal
40 G Butter
3 Tablespoons Olive Oil
1 Sprig Rosemary
1 Sprig Sage
White Wine
Rooms
Pepper


Amount Per Serving Calories: 447


Method

Brown the meat in butter and olive oil with rosemary and sage.
Then sprinkle with a little 'wine, salt, peparla and continue cooking in the oven at 200 degrees for about 2 hours, basting with a little more' of wine.


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