Find Recipe

Appetizer Recipes for dips and snacks or cold
Quick and easy pasta and soup recipes
Main dish recipes and cooking techniques
Seafood Recipes
Tasty Chicken Recipes
Side Dish Recipes
Sauce Recipes
Simple Dessert Recipes
Drink Recipes for every occasion

Spot


Credits

simple-recipes.info is based on dbricette.it

Recipe Kidney To Wine


Kidney To Wine

Recipe yeld 4 servings

Ingredients

2 Veal Kidneys
40 G Butter
1 Shallot
1 Cup Red Wine
Parsley
Wine Vinegar

Amount Per Serving Calories: 243


Method

Wash the kidney in water, vinegar and then put them in a pan with butter to brown them.
When they are cooked cut them into pieces.
In a pan, put the shallot and parsley, a tablespoon of butter and red wine.
Let cook until the sauce is thick, then pour on the kidneys.

Find recipes for Main Dishes based on Calf


<<<< back