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Recipe Grilled Sausages Valtellina


Grilled Sausages Valtellina

Recipe yeld 4 servings

Ingredients

4 Pork Sausages
1 Sprig Sage
Wine Vinegar

Amount Per Serving Calories: 363


Method

Cut the sausages in half lengthwise and crosswise affect the skin side about four cuts at the same distance.
Place them on the grill flesh-side.
Then rotate them, bathing them with a sprig of sage dipped in vinegar.

Find recipes for Main Dishes based on Pork


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