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Recipe Fried Sandwich


Fried Sandwich

Recipe yeld 4 servings

Ingredients

8 Slices Of Beef (rump)
4 Slices Cooked Ham
4 Slices Fontina Cheese
1 Egg
Breadcrumbs
Oil For Frying

Amount Per Serving Calories: 827


Method

Lay 4 slices of meat, beating well settle down over the ham, the cheese slices and cover with the other remained in order to make sandwiches, dip in beaten egg and breaded with bread crumbs, taking care not to release the contents.
Fry in hot oil.

Find recipes for Main Dishes based on Beef


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