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Recipe Pudding In The Way Luke
Pudding In The Way Luke
Recipe yeld 4 servings
Ingredients
Pig's BloodMulled Wine
Raisins
Chopped Walnuts
Cloves
1 Orange Peel
Lard
Water
Rooms
Amount Per Serving Calories: 27
Method
The pig's blood is collected and immediately put on low heat in a copper vessel together with the mulled wine, previously softened raisins, chopped nuts, cloves crushed in a mortar, thin orange peel thin, lard, a bit 'of water, salt.Once cooked is placed in glazed earthenware jars, covered with lard, which acts as sealant and plugged.
It can be spread on slices of toasted bread.
Find recipes for Main Dishes based on Pork
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