Find Recipe

Appetizer Recipes for dips and snacks or cold
Quick and easy pasta and soup recipes
Main dish recipes and cooking techniques
Seafood Recipes
Tasty Chicken Recipes
Side Dish Recipes
Sauce Recipes
Simple Dessert Recipes
Drink Recipes for every occasion

Spot


Credits

simple-recipes.info is based on dbricette.it

Recipe Steak Au Poivre


Steak Au Poivre

Recipe yeld 4 servings

Ingredients

4 Slices Of Beef Sirloin
2 Tablespoons Black Peppercorns
1 Ladle Broth Cube
15 G Butter
1 Tablespoon Olive Oil
1 / 2 Cup Cream
Rooms

Amount Per Serving Calories: 346


Method

Sprinkle with crushed pepper and beat the meat on both sides.
Bake in blood and flames in the butter and oil, then remove from pan and place it in the heat.
Add to the cooking broth and let reduce, then add the cream.
Season the meat with the sauce and serve hot.

Find recipes for Main Dishes based on Beef


<<<< back