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Recipe Tifteli


Tifteli

Recipe yeld 4 servings

Ingredients

800 G Minced Pork
1 Sandwich
Milk
1 Egg
Rooms
Pepper
2 Tablespoons Olive Oil
1 Carrot
1 Onion
1 Rib Celery
1 Bunch Parsley
1 Pinch Oregano
300 G Chopped Tomatoes
1 Tablespoon Flour

Amount Per Serving Calories: 776


Method

Mix 800 g of minced pork meat with a bun soaked in milk and squeezed, an egg, salt and pepper.
Make into balls the size of a walnut and fry in butter.
Drain and keep warm.
Fry in 2 tablespoons of oil the chopped carrot, onion, celery, parsley and a pinch of oregano.
Combine 300 g of chopped tomatoes and simmer for 15 minutes.
Season with salt and pepper and add a tablespoon of flour dissolved in 1 / 2 cup of milk.
Bring to a boil and pour the sauce over hot meatballs.

Find recipes for Main Dishes based on Pork


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