Find Recipe

Appetizer Recipes for dips and snacks or cold
Quick and easy pasta and soup recipes
Main dish recipes and cooking techniques
Seafood Recipes
Tasty Chicken Recipes
Side Dish Recipes
Sauce Recipes
Simple Dessert Recipes
Drink Recipes for every occasion

Spot


Credits

simple-recipes.info is based on dbricette.it

Recipe Steak With Green Pepper 2


Steak With Green Pepper 2

Recipe yeld 4 servings

Ingredients

4 Pieces Of Veal Fillet 150 G
30 G Butter
2 Tablespoons Olive Oil
4 Tablespoons Green Pepper In Grains
1 1 / 2 Cup Brandy
25 G Fresh Cream
Rooms

Amount Per Serving Calories: 471


Method

Warm up oil and butter in a pan with high edges and put the steaks, the first salt and pepper to the past, let it brown over high heat 5 minutes per side or less, according to taste, then colarle and place them in a hot dish, collecting the sauce dripping.
Degrease a little left in the pan, pour in the brandy and flame it to deglaze, then add the cream and let the sauce from the steak, make fire and boil a little doing to restrict 'the sauce, which is then poured on the steak again hot.

Find recipes for Main Dishes based on Calf


<<<< back