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Recipe Chopped Beef Steak With Cream And Mushrooms


Chopped Beef Steak With Cream And Mushrooms

Recipe yeld 4 servings

Ingredients

500 G Minced Beef
Breadcrumbs
50 G Dried Mushrooms
20 Cl Cream
Milk
Flour
Butter
Rooms

Amount Per Serving Calories: 339


Method

Soak the mushrooms for an hour, squeeze, chop and flavor in a little 'butter for 20-30 minutes.
Pass them to the mill.
Put them back on the heat, add the cream, heat, let the sauce thicken.
Mix the bread, previously soaked in milk and squeezed the flesh.
Composed of round and squashed balls, flour them and cook them in butter for 7-8 minutes.
Add salt.
Nappatele with the sauce.

Find recipes for Main Dishes based on Beef


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