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Recipe Spicy Pork Chops


Spicy Pork Chops

Recipe yeld 4 servings

Ingredients

4 Pork Chops
1 / 2 Red Pepper
2 Cloves Garlic
4 Tablespoons Olive Oil
Dry White Wine
1 Pinch Salt

Amount Per Serving Calories: 638


Method

In a large nonstick skillet to warm the oil well with the garlic cloves peeled, whole, and chilli.
Lay the chops, season with 1 pinch of salt and cook for 10 minutes, sprinkling with a little 'white wine and turning them a couple of times with 1 scoop.
Transfer of 1 serving platter, sprinkle with their cooking juices and serve immediately.

Find recipes for Main Dishes based on Pork


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