Find Recipe

Appetizer Recipes for dips and snacks or cold
Quick and easy pasta and soup recipes
Main dish recipes and cooking techniques
Seafood Recipes
Tasty Chicken Recipes
Side Dish Recipes
Sauce Recipes
Simple Dessert Recipes
Drink Recipes for every occasion

Spot


Credits

simple-recipes.info is based on dbricette.it

Recipe Brain To The Black Butter


Brain To The Black Butter

Recipe yeld 4 servings

Ingredients

600 G Of Calf Brain
100 G Butter
Parsley
Thyme
Laurel
1 Lemon
3 Tablespoons Unsalted Capers
Rooms
White Pepper

Amount Per Serving Calories: 358


Method

Clean the brain in the usual way, put it to pieces in cold salted water in a casserole combining the flavors and cook 15 minutes from when it starts to boil.
Meanwhile, squeeze the lemon juice and filter.
Remove the brain with a slotted spoon and put it to pour into a sieve.
Melt the butter in a skillet over low heat Finch will become light brown, remove from heat one minute, add the lemon juice, capers and stir well, put back on the heat and add the chopped brain causing more small brown well pepandolo during browned.
Transfer to a serving plate with his basting Puccetti and sprinkled with chopped parsley.

Find recipes for Main Dishes based on Calf


<<<< back