Find Recipe

Appetizer Recipes for dips and snacks or cold
Quick and easy pasta and soup recipes
Main dish recipes and cooking techniques
Seafood Recipes
Tasty Chicken Recipes
Side Dish Recipes
Sauce Recipes
Simple Dessert Recipes
Drink Recipes for every occasion

Spot


Credits

simple-recipes.info is based on dbricette.it

Recipe Chili Con Carne With Beans


Chili Con Carne With Beans

Recipe yeld 4 servings

Ingredients

150 G Pinto
400 G Lean Beef In One Piece
1 Onion
1 Green Pepper
250 G Ripe Tomatoes
3 Tablespoons Extra-virgin Olive Oil
1 Tablespoon Chili Powder
1 Clove Garlic
Rooms

Amount Per Serving Calories: 306


Method

Let soak the beans in a bowl with cold water for 12 hours.
After this time, drain and place in a saucepan, cover with cold water, bring to a boil and cook for 10 minutes.
Drain again, place them immediately in boiling water and continue cooking for an hour and 20 minutes, salandoli cooked.
Meanwhile, coarsely ground meat, washed and peeled the onion, chop finely, cut the pepper in half of the seeds and filaments inside, wash and chop.
Do scald the tomatoes in boiling water for one minute, privateli skin, seeds and vegetation water, chop, chop the garlic too.
Put the oil in a pan with the onion and pepper and cook without letting them dry brown.
Add meat and brown over high heat, stirring with a wooden spoon; joined a deciliter of boiling water, tomatoes, chili powder dissolved in a tablespoon of cold water, garlic and a pinch of salt.
Cook on low heat for an hour and covered saucepan; raised the lid and continue cooking for rnezz'ora, adding a little hot water if too dry the preparation.
Mingle with the drained beans, let them warm up and serve.

Find recipes for Main Dishes based on Beef


<<<< back