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Recipe Consommé


Consommé

Recipe yeld 4 servings

Ingredients

300 G Minced Beef
2 Egg Whites
1 Leek
1 Carrot
Celery
250 Cl Broth

Amount Per Serving Calories: 334


Method

In a saucepan, place the chopped meat, diced vegetables and egg whites.
Pour the cold soup and mix well.
Place over heat and bring to a boil stirring constantly.
Reduce the heat and simmer for about an hour.
Then strain the stock through a cloth.
If you want perfuming, in each cup add a tablespoon of dry sherry.
Accompanying Wines: no wine, because the consommé was designed to cleanse the taste buds.

Find recipes for Main Dishes based on Beef


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