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Recipe Grilled Cutlets


Grilled Cutlets

Recipe yeld 4 servings

Ingredients

4 Chops Pork Fillet
4 Sprigs Thyme
1 Tablespoon Olive Oil
40 G Butter
Garlic
Rooms
Pepper
Some Lettuce Leaves

Amount Per Serving Calories: 582


Method

Grease the chops with oil, salt, and add pepatele garlic and thyme.
Put them on the grill of the oven and cook for 25 minutes.
Serve the chops over a few leaves of lettuce covered with knobs of butter.

Find recipes for Main Dishes based on Pork


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