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Recipe Slices With Oregano


Slices With Oregano

Recipe yeld 4 servings

Ingredients

Olive Oil
4 Tablespoons Grated Parmesan Cheese
1 Teaspoon Oregano
Rooms
500 G Beef Into Thin Slices

Amount Per Serving Calories: 395


Method

Mix 6 tablespoons of olive oil, Parmesan, oregano and salt.
Bake for about 20 seconds on each side of the slices of meat in hot oil and heat.
As you are ready to arrange the slices on warm serving dish, pour the sauce with oregano and serve immediately.

Find recipes for Main Dishes based on Beef


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