Find Recipe

Appetizer Recipes for dips and snacks or cold
Quick and easy pasta and soup recipes
Main dish recipes and cooking techniques
Seafood Recipes
Tasty Chicken Recipes
Side Dish Recipes
Sauce Recipes
Simple Dessert Recipes
Drink Recipes for every occasion

Spot


Credits

simple-recipes.info is based on dbricette.it

Recipe Fillets With Mustard


Fillets With Mustard

Recipe yeld 4 servings

Ingredients

400 G Fillet Of Beef
40 G Butter
1 Tablespoon Spicy Mustard
1 Teaspoon Worcestershire Sauce
6 Tablespoons Cognac
Olive Oil
Rooms

Amount Per Serving Calories: 336


Method

Heat the oil in a skillet, cook fillets over high heat, remove them and keep them warm.
Discard oil from skillet and let melt half butter, blend the mustard, add the Worcestershire sauce, cognac and a pinch of salt.
Cook the sauce, stirring over high heat.
Off the heat add the remaining butter and melt.
Put the fillets on a serving dish, sprinkle them with the sauce and serve immediately.

Find recipes for Main Dishes based on Beef


<<<< back